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    Traditions and Customs Around Eid al-Adha

    Eid al-Adha is celebrated with a beautiful mix of religious rites and cultural customs that bring Muslims together worldwide. The day begins with the special Eid prayer, Salat al-Eid, performed in congregation at mosques or open spaces. This prayer expresses gratitude to Allah and unites the community in worship.

    Following the prayer, the Qurbani sacrifice takes place, often with family and friends gathering to witness and participate in the ritual. The meat is then shared, reinforcing the values of charity and community support that define Eid al-Adha.

    Many families use the occasion to visit relatives, strengthen bonds, and enjoy festive meals. Traditional dishes vary by region but often include meals made from the Qurbani meat, prepared with spices and recipes unique to local cultures.

    Gift-giving, especially to children, is common, symbolizing joy and celebration. New clothes and special treats create a festive atmosphere, helping everyone feel part of the special day.

    In some communities, additional customs include storytelling, community fairs, and public celebrations that enrich the cultural fabric of Eid. These customs vary but always share a common thread of joy, gratitude, and togetherness.

    Despite cultural differences, the core message of Eid al-Adha remains consistent — faith, sacrifice, charity, and unity. The blend of tradition and devotion makes the festival a vibrant and meaningful experience for Muslims worldwide.